Tammy of Wee Treats By Tammy was the lucky one this week and could choose a recipe from Dorie Greenspan's Baking: From My House To Yours. She picked the Caramel Peanut Topped Brownie Cake. The recipe can be found in on Tammy's blog and of course in the book.
The cake was easy to make, I don't have a 8" spring form so I used a 9" one.
The caramel with cream was a first but wasn't too hard in the end, it did take way more time though than Dorie stated in the recipe.
What did we think of the cake, most of the trusty tasters liked it, but we all agreed it was a little on the dry side. Maybe because I used the larger springform? I don't know, but a layer of jam or cream would have lifted it a lot. It wasn't gooey like a brownie that's for sure.
Want to know how the other Tuesdays With Dorie bakers did? Go and visit the TWD site. Want to join us? Hurry up, there is only until the end of this month left to do so!